chocolate chunk oatmeal cookie

Delicious, so easy to make, healthy cookies for children or adults.

Serve with a glass of cold milk as a quick snack for the children.

Perfect for a lunch box or after school treat.

3/4 cup butter

1 cup firmly packed brown sugar

½ cup maple syrup

3 large eggs

1 teaspoon vanilla extract

4 cups Omega Grains

1 cup whole-wheat flour

1 teaspoon baking powder

¼ teaspoon salt

2 cups chocolate chunks


(makes about 3 dozen)

Preheat oven to 350 degrees F. (180 C).

Line 2 baking sheets with parchment paper.

Process butter, sugar, maple syrup, eggs and vanilla in food processor for about 3 minutes or until well combined.

Combine remaining ingredients in large bowl.

Add butter mixture and stir until well combined.

Drop a teaspoon of mixture about 1 inch apart onto prepared baking sheets.

Gently spread each cookie using side of spoon.

Bake in preheated oven for about 12-14 minutes or until golden.

Cool completely before storing.


This cookie freezes very well.